If you like pizza but hate buying crusts (or hate crust) this is for you:
What do you need?
1 Food For Life brown rice tortilla
Ragu pizza sauce
Hormel pepperoni (and/or your favorite toppings)
Your favorite cheese
Spread as much sauce as you prefer around the full surface of the tortilla, and place in a large frying pan or skillet with a non-stick surface. (Do not turn on the heat yet!)
Spread the pepperoni and/or other toppings on one half of the saucy tortilla.
Spread cheese on the other half.
Heat until cheese is melted. This may require a lid to speed things up and ensure even and thorough heating.
When the cheese is melted, use a spatula to fold the cheesy side over the topping side. Do NOT try the reverse, as toppings will be flying everywhere! Cheese on top, toppings on bottom! (I know this sounds like it doesn't make sense, but trust me--toppings are bottomings.)
Continue to brown on either side if you prefer a crispy "crust."
Remove from heat and let it cool a bit before enjoying your quesadilla-style pizza pocket! Yum!
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